I'm really not hungry right now.
If I was, though, I know what I would want: French vanilla ice cream* on my Sara Lee cherry pie that I haven't baked yet. (It was cheaper to buy the frozen one than to get the pie cherries in cans and make it myself.)
Meantime, I need to get downstairs and mix up some powdered milk so if anyone wants it with the apple crisp I have it ready. This is like the fifth time I've said to myself to go down and do that and I'm clearly not with it.
*FRENCH VANILLA ICE CREAM.
I see a trip to the grocery store on the way home from the beach tomorrow.